Week of April 27, 2026
Did you know you can always select your delivery dates each week?
Just write us by Saturday night on WhatsApp: (904) 840-5990.
Monday
Ginger Chicken
Pasture raised chicken, caramelized with lemongrass and ginger, served with Vietnamese herb and cabbage slaw and fragrant jasmine rice.
Gluten free. Dairy free.
Tuesday
Veal Scaloppine
Veal scaloppine, organic pommes rissoles, glazed carrots. Served with pink peppercorn sauce.
Gluten free.
Wednesday
Thai Beef Meatballs
Thai inspired grass-fed beef meatballs with ginger, garlic and shiitake mushrooms, simmered in fragrant green curry sauce. Served with jasmine rice.
Gluten free.
Thursday
Salmon Cakes
Wild salmon cakes, pan-seared until golden, accompanied by garlic mashed potatoes, tender asparagus, and a bright cilantro-lime sauce.
Gluten free.
Friday
Lamb Chops with Roasted Vegetables
Seared lamb chops paired with roasted eggplant, carrots, and tomatoes, finished with a bright parsley, garlic and chili gremolata.
Gluten free. Dairy free.