Week of March 30, 2026
Did you know you can always select your delivery dates each week?
Monday
Pasture raised chicken piccata with flavorful grass fed butter lemon caper sauce. Served with choice of Italian durum pasta or gluten free pasta.
Gluten free available.
Chicken Piccata
Tuesday
Turkey Rissoles
Organic turkey rissoles, sauteed artichokes, roasted butternut squash, creamy peppercorn sauce.
Gluten free.
Wednesday
Pepper Skirt Steak
Tender and flavorful skirt steak. Stir fried in coconut oil with organic peppers and broccoli with flavorful mix of fresh garlic, ginger, scallions, cilantro, tamari and touch of lime juice. Served with basmati rice.
Gluten free. Dairy free.
Thursday
Brick Chicken
Brick-pressed chicken marinated in fresh herbs and garlic, paired with roasted new potatoes and vibrant asparagus. Served with rosemary garlic aioli.
Gluten free.
Friday
Asian Duck Confit
Slow roasted duck legs marinated in ginger, garlic, tangerine juice, red pepper flakes and honey. Served with sauteed organic baby bok choy and sweet potato.
Gluten free. Dairy free.