Steak Fajitas

Steak fajitas with seared onions and peppers, Mexican rice and pico de gallo

Grass-fed steak in a chef's blend of spices, served with seared organic onions and peppers, flavorful Mexican rice and fresh pico de gallo.

Gluten free. Dairy free.

H E A T I N G I N S T R U C T I O N S

Preheat oven to 350°F.
Remove the lid and place the container on the middle rack of the oven.
Heat the dish for 15-20 minutes.
Serve with pico de gallo.

FOOD SAFETY: This product contains raw meat. It must be fully cooked before consuming. Please ensure the internal temperature reaches 145 °F (63 °C) for safe consumption. See Consumer Advisory disclaimer for more details.