Korean japchae with beef, glass noodles, vegetables and sesame seeds

Korean Beef Japchae

Grass-fed beef and sweet potato glass noodles stir-fried with organic vegetables and fresh herbs, tossed in garlic, tamari and toasted sesame seeds.

Gluten free. Dairy free.

H E A T I N G I N S T R U C T I O N S

Preheat oven to 350°F.
Remove the lid and place the container on the middle rack of the oven.
Heat the dish for 15-20 minutes.