Pasture-raised, air-chilled chicken marinated in yogurt and Indian spices, then gently simmered in a velvety cream sauce. Served with basmati rice.

Chicken Tikka Masala

Pasture-raised, air-chilled chicken marinated in yogurt and Indian spices, then gently simmered in a velvety cream sauce. Served with basmati rice.

Gluten free.

H E A T I N G I N S T R U C T I O N S

Preheat oven to 350°F.
Remove the lid and place the container on the middle rack of the oven.
Heat the dish for 15-20 minutes.