Chicken scaloppine with mashed potatoes, roasted carrots and cream sauce

Chicken Scaloppine

Pasture-raised, air-chilled chicken scaloppine with organic mashed potatoes and roasted carrots, finished with a roasted garlic cream sauce.

Gluten free.

H E A T I N G I N S T R U C T I O N S

Preheat oven to 350°F.
Remove the lid and place the container on the middle rack of the oven.
Heat the dish for 15-20 minutes.
Reheat the sauce separately on the stove top or microwave oven.