Chef’s Special: Chicken Parmigiana
Pasture-raised chicken, breaded and seared until crisp, layered with our house-made marinara, fresh mozzarella, and aged Parmesan. Finished over organic pasta with garlic-sautéed broccoli rabe.
Preheat oven to 350°F
Remove the lid and place the ceramic container on the middle rack of the oven
Heat the dish for 15-20 minutes
Heat the sauce separately on the stove top or in the microwave oven
Pour the sauce over chicken and vegetables, stir and enjoy